All Entrees Include Choice of the following:
Mashed Potato, French Fries, Bratkartoffel,
Rice or Noodles, Plus One Vegetable

Head Cheese with Sauce Vinaigrette $ 10.95
Herring in Sour Cream & Onions $ 12.95
*Long Island Clams on the Half Shell (raw) $ 11.95
Baked Chopped Clams $ 13.95
Chilled Shrimp Cocktail $14.95
Clams Casino $ 12.95
Escargot $13.95
Stuffed Mushroom Caps $ 10.95
Maryland Crab Cake $16.95
Bratwurst (1 Piece with Sauerkraut) $ 12.95
Frogs Legs Francese $16.95
*Clams Oreganato $ 12.95

Soup Du Jour $ 8.95
Manhattan Clam Chowder $ 8.95
French Onion Soup $ 8.95
Baked French Onion Soup with Melted Swiss Cheese $ 9.95

House Garden Salad $ 7.95
Caesar Salad (for one)
$ 9.95
(for two)    $17.95
Served with your choice of Vinaigrette, Creamy Italian, Russian, 
Bleu Cheese, or Honey Mustard Dressing
Broiled Salmon with Dill Sauce $27.95
Broiled Filet of Sole with Mashed Potato $27.95
Fried Filet of Sole with Tartar sauce and French Fries $27.95
Fried Genuine Bay Scallops with French Fries Market Price
Broiled Genuine Bay Scallops with Mashed Potato Market Price
Shrimp Scampi over Rice $26.95
Fried Butterfly Shrimp with Mashed Potato $26.95
Broiled Butterfly Shrimp with Mashed Potato $26.95
Fried Seafood Platter (Shrimp, Scallops & Sole) with French Fries $31.95
Broiled Imported Lobster Tails with Drawn Butter and French Fries $46.95
Whole Lobster (Advanced Notice) Market Price
Vegetable, Mashed Potato, Bratkartoffeln, Rice, Noodles $ 7.00
Potato Dumplings, Spätzle, German Onions, Spinach, Potato Pancakes $ 8.00

No Substitutions ~ Plate Sharing Charge $7.00


                               (a la carte)

Our Famous Sauerbraten with Potato Dumplings & Red Cabbage $25.95
Hungarian Beef Goulash with Buttered Noodles $24.95
*Wiener Roastbraten with crisp onions & Bratkartoffeln $35.95
Natur Schnitzel, a sautéed Veal Steak with Fresh Mushrooms and Bratkartoffeln $29.95
Wiener Schnitzel with Bratkartoffeln $27.95
*A La Holstein with Bratkartoffeln (Cooked to order) $28.95
Jaeger Schnitzel with Bratkartoffeln $30.95
*Zigeunerbraten (Filet Mignon Gypsy Style) with Bratkartoffeln $40.95
Beef Rouladen with Dumplings $25.95
Bratwurst, Knockwurst, or Weisswurst (choice of two) Each Additional Piece $8.00 with Mashed Potato & Sauerkraut $23.95
Kassler Rippchen, smoked Loin of Pork with Sauerkraut and Mashed Potato $26.95
Pigs Knuckle with Sauerkraut and Mashed Potato $27.95
Homemade Frikadellen with Fresh Mushroom Gravy and Mashed Potato $24.95
Veal Cordon Bleu, tender Cutlets of Veal stuffed with Ham and Swiss Cheese, with Bratkartoffeln  $30.95
Pork Chops (Chef's Style or Broiled) with Mashed Potato $25.95
Filet of Beef A La Stroganoff with Noodles $35.95
Roast Loin Of Pork with Mashed Potato $25.95
Veal Francese with Mashed Potato $29.95
*New York Cut Sirloin Steak and French Fries $39.95
*Steak Au Poivre, Butterflied Filet Mignon with Mashed Potato $40.95
*Filet Mignon Of Prime Beef with French Fries $40.95
*Chopped Sirloin Steak A La Pumpernickels (Cooked to Order)
with Sautéed Onions & Mashed Potato
$24.95
*Calves Liver Sauté with Bacon & Onions $26.95
*Herb Roasted Rack of Lamb with Mashed Potato $41.95
*Surf & Turf with French Fries $45.95
One Half Roasted Long Island Duckling with Apple Sauce & Dumplings $27.95
Chicken Cordon Bleu, Chicken Cutlet stuffed with Ham and Swiss Cheese, Mashed Potato $25.95
Chicken Francese with Mashed Potato $24.95
Half A Roasted Chicken with Mashed Potato $23.95
Caesar Salad With Grilled Chicken Breast
(Grilled Shrimp $6.95 Extra)
$23.95
Chicken ALa Joe with Chicken Cutlet stuffed with Mozzarella, Spinach, and Asparagus, in an Au Poivre Sauce $27.95
Vegetarian Platter $20.95


                          (eleven & under)

Chicken Fingers with French Fries $14.95
Burger Platter with French Fries $14.95
Knockwurst Platter with French Fries $14.95
Fish Fingers with French Fries $14.95
Includes one soda. Please ask server for a Dessert Menu
No Substitutions
   

Our website menus and pricing are accurate. However, there are websites with unauthorized versions of our menus with out-dated pricing.

*Consuming raw fish or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of food borne illness, especially if you have certain medical conditions